Add cinnamon and chipotle chili pepper to McCormick® Turkey Gravy to give it Southwestern flair.
Makes 12 (1/4-cup) servings.
Prep Time: 5 minutes
Cook Time: 12 minutes
2 tablespoons butter
1/4 cup chopped red onion
2 packages McCormick® Turkey Gravy Mix
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Page 1 of 3
1/4 cup flour
1/4 teaspoon McCormick® Cinnamon, Ground
1/4 teaspoon McCormick® Gourmet Collection Chile Pepper, Chipotle
2 cups water
1 cup turkey pan drippings or turkey broth
1. Melt butter in large saucepan on medium heat. Add red onion; cook and stir 5 minutes or until tender.
2. Mix Gravy Mix, flour, cinnamon, chile pepper, water and turkey drippings. Add to saucepan; mix well. Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)
Page 2 of 3
per serving
Calories: 78
Fat: 6 g
Carbohydrates: 5 g
Cholesterol: 10 mg
Sodium: 248 mg
Fiber: 0 g
Protein: 1 g
Page 3 of 3